Edinburgh Gin Rhubarb & Ginger Gin
The award winning combination of rhubarb and ginger from Edinburgh Gin is a flavourful treat, with tangy notes of rhubarb and the little kicks of spice from ginger balanced expertly against juniper.
- Size: 70cl
- Alcohol Content: 40% by Volume
- Awards: Gold at the Global Gin Masters 2023
Key Botanicals
Flavour Profile
The award winning combination of rhubarb and ginger from Edinburgh Gin is a flavourful treat, with tangy notes of rhubarb and the little kicks of spice from ginger balanced expertly against juniper.
Botanicals including aromatic lemongrass and sweet mulberry are joined by natural rhubarb and ginger infused together. The result is a bright and sociable gin with a little heat, an abundance of fruit, crisp, piney notes and a full finish.
Tasting Notes
THE NOSE
Bright aromas of rhubarb and juniper with a gentle sweetness.
THE PALATE
Juniper balanced by a sharp tang, and pop of citrus and spice.
THE FINISH
A smooth, rounded finish with lingering spice.
The Perfect Serve
Rhubarb New Fashioned
Fill a mixing glass or cocktail shaker with ice, combine 3 drops bitters, 50ml gin and 1 teaspoon granulated sugar and shake until mixed. Strain into a glass over ice. Squeeze orange peel over the glass and add a curl to the glass for garnish.
