MOKOblack Sauvignon Blanc

MOKOblack Sauvignon Blanc – A Bold Expression of New Zealand Freshness

MOKOblack Sauvignon Blanc is a captivating white wine that offers a bold and exciting take on the renowned New Zealand style of Sauvignon Blanc. Known for its distinct vibrancy and exceptional purity of fruit, this wine is a perfect example of why New Zealand Sauvignon Blancs have become so celebrated across the globe.

In the glass, MOKOblack Sauvignon Blanc presents a brilliant pale yellow hue with green tinges, signaling its crisp and fresh nature. The nose is intense and aromatic, with a burst of citrus fruits like lime, lemon, and grapefruit, mingling with tropical notes of passion fruit and gooseberry. Subtle hints of green herbs and freshly cut grass provide depth and complexity, inviting you to experience the wine’s fresh, vibrant profile.

On the palate, MOKOblack Sauvignon Blanc is beautifully crisp and lively. The refreshing acidity balances the bold fruit flavours of citrus and tropical fruits, with notes of ripe kiwi and melon enhancing the wine’s bright character. The mid-palate offers a delightful minerality, adding a layer of depth that leads into a long, clean, and crisp finish.

Ideal for those who appreciate a bold and expressive Sauvignon Blanc, MOKOblack Sauvignon Blanc pairs effortlessly with a variety of dishes. It’s a perfect match for fresh seafood, such as oysters, ceviche, or grilled prawns, and also complements light salads, goat cheese, or vegetable-based dishes. This wine is equally delicious as an aperitif or served with fresh, seasonal cuisine on a sunny afternoon.

MOKOblack Sauvignon Blanc is a striking wine that embodies the lively, fruit-forward style that New Zealand is famous for, while offering a unique, bold twist that sets it apart. Whether you’re enjoying a casual meal with friends or hosting a special celebration, this Sauvignon Blanc will add a touch of elegance and freshness to any occasion.

For fans of distinctive, vibrant wines that make an impression, MOKOblack Sauvignon Blanc is the perfect choice, offering an unforgettable taste of New Zealand’s finest wine regions.

Production

The wine is dominated by 50% Awatere Valley fruit, with vineyards located on both sides of the river in three sub-regions. Soils on the south bank are deep silt loams and fertile, while the north bank sites are stony, shallow silt loams, and lighter in structure. A dry and windy climate in this valley leads to small, thick-skinned berries with an emphasis on herbal intensity. Wairau Valley sites in the Rapaura district and the Southern Valleys make up much of the rest of the blend. These are warmer areas, and the soils vary between deep fertile loams, gravelly alluvium and clays. Fruit from these sites is often more tropical, with some ripe citrus characters.

Tasting Notes

Zesty citrus with white stone fruits. Abundant gooseberry aromas follow through onto the palate where it explodes with a full on citrus zing that is balanced by fantastic texture. The finish is clean, crisp and refreshing. MOKOblack Sauvignon Blanc is a bright, crisp Sauvignon making a perfect match with all sea beasties from delicate freshly caught seafood to rich and meaty barbecued king prawns.